For this recipe, I will be making Kung Wow Chicken, it is a variation of Kung Pow Chicken that I found on a cooking website (
http://allrecipes.com/recipe/kung-wow-chicken/). I do a few variations to the recipe in the link. Below is my modified recipe, but feel free to try both and decide which you like better.
As I mentioned in my recipe forecast, this recipe is one that finds its way to my table at least 1-2 times a month. My family absolutely loves it. The recipe lends itself well to variations, allowing the cook to adjust the spiciness of their dish to their liking.
